Cooking isn’t just a necessity, it’s a tradition. Some recipes are passed down from grandparents, while others may be new concoctions that were happy mistakes. Some don’t always work out, but it’s more about the process and adventure of cooking than the end result. We hope y’all enjoy our collection of recipes.
Palmetto Cheese – Original, Jalapeno, or Bacon Pretzel Sticks (1 cup for crumbs) Strawberries Place pretzel sticks into a food storage bag and crush with a rolling pin. If you have a food processor, feel […]
1 – 13.8oz package Pillsbury® Pizza Dough 6oz Palmetto Cheese – Original, Jalapeno, or Bacon 6 oz Pepperoni slices 1 Tbsp Parmesan Cheese Preheat over to 400F. On a lightly floured counter, unroll the pizza […]
Palmetto Cheese Pinwheels 1 – 12oz. package Flaky Biscuit Dough, 10ct. (Pillsbury or store brand) 1 – 12oz. tub Palmetto Cheese – Original, Jalapeno or Bacon (we used Bacon) flour Preheat the oven to 400 […]
6 Tablespoons Palmetto Cheese, Original, Jalapeno or Bacon 6 eggs, hard boiled 1/4 cup Mayonnaise salt and pepper to taste 2 eggs, beaten 1 cup All Purpose Flour 1-1/2 cup Panko Breadcrumbs 3 cup Oil […]
These are great for a family get-together. You get 32 bites per can of Pillsbury Crescent Roll Dough. You only need a little bit of Palmetto Cheese, so you’ll have plenty leftover for dipping. Here’s […]