Mini Pinwheels

Palmetto Cheese Mini Pinwheels

12 oz. Palmetto Cheese – Original, Jalapeno, or Bacon
1 pkg Pillsbury® Crescent Dough Sheet
1/4 C. Pesto

Roll out one package of Crescent dough onto a floured surface. Spread Palmetto Cheese evenly over the dough. Cut the dough in half down the center and begin rolling from the center. Wrap rolls and freeze for at least one hour. You can keep the rolls in the freezer and pull out for any occasion, but make sure you wrap them tightly. Cut the rolls into 1/2″ thick slices and place the slices into a lightly greased small muffin pan. Bake at 400F for 15 minutes or until golden brown. Remove from the oven and brush with Pesto.

Palmetto Cheese Mini Pinwheels


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If you enjoy pimento cheese and you think you've had the best, we invite you to try our version of pimento cheese...we call it Palmetto Cheese™. Born in the low country of South Carolina, this pimento cheese has the perfect dipping texture, a smooth taste, and is pleasing to the palate long after the last dip. The word is can now buy authentic, homemade pimento cheese at your local grocery store. Palmetto Cheese™ has real sharp cheddar cheese, it is real southern, and it is really good. Pick up a tub and you will see why this pimento cheese is the best on the market today.


    • Hi Pamela! You can put them in the refrigerator or freezer. If you freeze them, you can pull them out and slice as needed whenever you want a pinwheel 🙂 Just make sure to tightly wrap.

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