12 oz Palmetto Cheese – Original, Jalapeno, or Bacon
1 pound Breakfast Sausage
8 oz. Cream Cheese
8 oz. Salsa
In a saute pan, brown off breakfast sausage. Drain excess oil. Add salsa and stir. Add cream cheese and Palmetto Cheese and mix until the cheese has melted. Simmer for 10 minutes, stirring occasionally.
Round bread bowl – with a small serrated knife cut a lid off of the bread. Similar to cutting a lid on a jack-o-lantern. Scoop out the bread to make a bowl. Take the bread you have scooped out and cut into pieces. Pour the sausage dip into the bread bowl and place on a serving platter with the bread pieces.
Dip can also be poured into a bowl and served with your favorite crackers or chips.